日本料理　河久　梅田店

<<Reiwa 7 Kannazuki Menu>> *The menu changes every month.

【aperitif】

Seasonal

【Appetizer】

Kinshu Tofu with Delicious Dashi Jelly

Crab sushi and dried gluten

Crab and chrysanthemum salad with crab miso

[Bowl]

Fisherman's Crab Meatballs

Kaiwari Shirakimi Autumn leaves Vinegar Tachibana

[Building]

crab meat

Wholesale ginger and wasabi

[Kiln]

Crab lover

Chinese cabbage, chrysanthemum greens, shiitake mushrooms, tofu

[Ceramic]

Grilled crab

Sudachi (citrus fruit)

[Oiled foods]

Crab Kinpura and baby pufferfish

Sweet potato, green chili, lemon, matcha salt

[Vinegared dishes]

Crab meat with Yoro dressing

Chrysanthemum greens, chrysanthemum flowers, ginger vinegar

【Food】

Crab rice porridge

【Pickles】

Assortment of three types

【Sweet taste】

Grape jelly

Three kinds of fruit

*Some contents may differ depending on purchasing circumstances.