Course details

[Seasonal Limited Edition] Crab Kaiseki Course (11 dishes) 14,520 yen (tax included)

[Seasonal Limited Edition] Crab Kaiseki Course (11 dishes) 14,520 yen (tax included)

14520 yen(Tax included)

A separate service charge of 10% will be charged.

  • 11items
  • 2-50persons

Crab season has arrived! A full-course banquet meal with Kawakyu's signature crab sukiyaki paper hotpot.This course allows you to enjoy the tender, sweet and refined flavor of crab.Enjoy the luxurious feeling along with the magnificent view from the 33rd floor.Also recommended for anniversaries, business entertainment, celebrations, memorial services, etc.※The photograph is an image

Course menu

<Reiwa 7th Year Kisaragi Menu Contents> *The menu changes every month.

【aperitif】

Seasonal

【Appetizer】

Uguisu tofu, flying fish roe, wasabi, jelly

Crab sushi, flat shellfish skewers

Crab meat mozuku, crab miso

[Bowl]

Crab meatballs

Blue flavor Shirakimi plum carrot yuzu

[Building]

Crab meat

Wholesale Ginger and Wasabi

[Konro]

Crab lover

Chinese cabbage, mitsuba, shiitake mushrooms, tofu

[Ceramic]

Grilled crab

Vinegared orange

[Oily]

Crab Kinpura Baby pufferfish

Two kinds of vegetables, lemon, matcha salt

[Vinegared dishes]

Crab claw

Cucumber, seaweed, ginger vinegar

【Food】

Crab rice porridge

[Scented food]

Assortment of three types

【dessert】

Mandarin orange rice balls with two kinds of fruit

*Some contents may differ due to purchasing circumstances.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/02/09 update