Course details

[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)

[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)

8800 yen(Tax included)

The menu changes monthly.*A separate service charge of 10% will be charged.

  • 13items
  • 2-50persons

Enjoy this colorful delicacy with all your senses, with a little bit of each.The menu changes every month.The elegant flavor is popular with people of all ages.Enjoy the luxurious atmosphere with the magnificent view from 142 meters above ground! Fully private rooms available.※The photograph is an image

Course menu

<<Reiwa 7 Hazuki Menu Contents>> *The menu changes every month.

【aperitif】

Seasonal

[Attachment]

Tomato tofu caviar

Lemon mayonnaise and vinegar

【Appetizer】

Mackerel pickled in rice bran, five-colored jellyfish

Octopus teriyaki and conger eel roe

Edamame soybeans

[Bowl]

Clear soup

Shinjo Wakame Kabosu Noodles

[Building]

Assortment of three kinds of seafood

Counterbore

[Cold Bowl]

Boiled conger eel Yoshino mini okra

Maple, winter melon, taro, and shredded yuzu

[Ceramic]

Grilled beef with mixed sprouts

Colorful vegetables

【Reese】

Deep-fried horse mackerel with plum and shiso

Shrimp, two kinds of vegetables, matcha salt

[Vinegared dishes]

Shrimp feather robe

Hyoshi yam, Mizunasu eggplant, Tosa vinegar

[Stop bowl]

Made with cloth

Grilled eggplant with powdered Japanese pepper

[Meal] Corn rice

[Pickles] Assortment of three

[Sweets] Matcha jelly topped with red beans, two kinds of fruit, and mint

*Some contents may differ depending on purchasing circumstances.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/07/29 update