Course details
[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)
By using a coupon8800 yen(Tax included)
The menu changes monthly.*A separate service charge of 10% will be charged.
- 13items
- 2-50persons
Enjoy this colorful delicacy with all your senses, with a little bit of each.The menu changes every month.The elegant flavor is popular with people of all ages.Enjoy the luxurious atmosphere with the magnificent view from 142 meters above ground! Fully private rooms available.※The photograph is an image
Course menu
<Menu for January 2020> *The menu changes every month.
【aperitif】
Seasonal
[Attachment]
Mineoka Tofu
Wasabi and plum paste with delicious jelly
【Appetizer】
Shrimp with roe, red and white sea bass
Black beans simmered in honey, yuba dengaku, mackerel sushi roll
[Bowl]
Sleet-style
Grilled tilefish, lotus root bun, rape blossoms
[Building]
Assortment of three kinds of seafood with garnish
[Mixed ingredients]
Golden simmered shrimp, bath-fried radish
Taro, butterbur, plum and gluten
[Ceramic]
Grilled salted yellowtail, onigoshi daikon radish, salmon roe, yuzu
Kumquats simmered in honey, pounded burdock, sprouts
【Reese】
Beef loin wrapped in yam and cheese
Two kinds of vegetables, light snow salt, lemon
[Vinegared dishes]
Scallops, Romanesco, seaweed, black vinegar sauce
[Stop bowl]
White miso, mustard tofu, green onion, white onion tofu, beaten mustard
【Food】
Sea bream rice, burdock, carrot, mushroom
【Pickles】
Assortment of three types
【Sweet taste】
Matcha mochi strawberry melon
*Some contents may differ due to purchasing circumstances.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/01/08 update