Course details
[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)
![[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/odsdcd3w/34263915/r499_w540h540.jpg)
8800 yen(Tax included)
The menu changes monthly.*A separate service charge of 10% will be charged.
- 13items
- 2-50persons
Enjoy this colorful delicacy with all your senses, with a little bit of each.The menu changes every month.The elegant flavor is popular with people of all ages.Enjoy the luxurious atmosphere with the magnificent view from 142 meters above ground! Fully private rooms available.※The photograph is an image
Course menu
<Menu for Minazuki in 2021> *The menu changes every month.
【aperitif】
Seasonal
[Attachment]
Minazuki tofu, red beans, wasabi
Delicious dashi jelly
【Appetizer】
Boiled golden radish and green plums in honey
Asparagus with vinegared yolk and cutlassfish rolled in Yahata style
Corn crystal skewers
[Bowl]
Clear soup
Conger eel, Junna, Hijiki seaweed, Sudamanashi
[Building]
Assortment of three kinds of seafood
Counterbore
[Mixed ingredients]
Softly simmered beef tongue, Andean potatoes, carrots
Broccoli Mustard
[Ceramic]
Grilled Bass
New Maruju Honey-boiled Hajikami
【Reese】
Deep-fried conger eel and whole eggplant with Parmesan cheese
Shishito pepper seasoning roasted
[Vinegared dishes]
Mackerel vinegar
Kaga cucumber, seaweed, ginger and vinegar sauce
[Stop bowl]
Made with cloth
Shrimp meatballs, chopped green onions, dried gluten, powdered Japanese pepper
【Food】
Fresh ginger rice, carrots, fried tofu
[Pickles] Assortment of three
[Sweets] Mizuyokan (a type of jelly), Kuko fruit, fruits
*Some contents may differ depending on purchasing circumstances.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
2025/06/01 update
