Course details

[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)

[Ume Kaiseki] 13 dishes, 8,800 yen (tax included)

8800 yen(Tax included)

The menu changes monthly.*A separate service charge of 10% will be charged.

  • 13items
  • 2-50persons

Enjoy this colorful delicacy with all your senses, with a little bit of each.The menu changes every month.The elegant flavor is popular with people of all ages.Enjoy the luxurious atmosphere with the magnificent view from 142 meters above ground! Fully private rooms available.※The photograph is an image

Course menu

<Reiwa 7th Uzuki Menu Contents> *The menu changes every month.

【aperitif】

Seasonal

[Attachment]

Iris tofu, salmon roe, wasabi

Delicious dashi jelly

【Appetizer】

Clams and Komatsuna pickled, Spicy firefly squid stew

Chimaki-fu (rice dumplings) Young grass chicken Matsukaze

Fried bamboo shoots

[Bowl]

Clear soup

Sakura shrimp, mini asparagus, citrus fruit

[Building]

Assortment of three kinds of seafood

Counterbore

[Mixed ingredients]

Softly simmered beef tongue, Andean potatoes, carrots

Broccoli Mustard

[Ceramic]

Grilled Spanish mackerel with butterbur and miso

New Maruju Honey-boiled Hajikami

【Reese】

Fried chicken

Taro, sesame tofu, condiments, roasted stock

[Vinegared dishes]

Katsuo smashed wholesale ginger

Water eggplant with ponzu sauce jelly

[Stop bowl]

Made with cloth

Sailboat View

[Meals] Beans and rice

[Pickles] Assortment of three

[Sweets] Matcha, red beans, fruit

*Some contents may differ depending on purchasing circumstances.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/05/01 update