Course details
[Seasonally limited] 12 conger conger kaiseki dishes 12,100 yen (tax included)
12100 yen(Tax included)
A separate service charge of 10% will be charged.
- 12items
- 2-50persons
Hamo season has arrived! A full-course kaiseki meal with Kawaku's signature hamo-suki paper pot.This is a course where you can fully enjoy the light and elegant flavor of the thighs.Enjoy the feeling of luxury while enjoying the spectacular view from the 33rd floor.Recommended for anniversaries, entertainment, auspicious events, memorial services, etc.※The photograph is an image
Course menu
≪Uzuki menu contents≫ *Menu changes every month
【aperitif】
Strawberry wine
[Attachment]
Conger eel and sweet potato stew with ginger sauce
Windproof Radish
[8 inches]
Pepper-grilled conger conger and pickled eggplant
Hamo Hachiman Roll, Hanami Dango
Grilled white fish
Broad beans and kaonai greens tossed with walnuts
Arima stew
[Building]
Conger eel dust
Spiced perilla, green perilla, myoga, plum meat
[Small pot stand]
Paper Pot Conger Eel Suki
Onion Shiitake Mushroom Tofu Mitsuba
【pottery】
Teriyaki conger eel
Boiled young peach in honey
[Oiled foods]
Fried conger bamboo shoots
Toki eggplant soup
[Vinegared food]
Conger shark
cucumber windbreak needle ginger
[Suimono]
Conger conger kudzu pounding
Lotus root, wakame seaweed, kogomi, kinome
【Food】
Conger eel sushi
[Scented food]
Two kinds
【dessert】
coconut flavored mousse
strawberry mango sauce mint
*Some contents may differ due to purchasing circumstances.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 19:00 on the day of your visit
2024/04/16 update