Course details
[Engagement/Meeting] Sakura Kaiseki Banquet 13 dishes 17,545 yen *10% service charge included
![[Engagement/Meeting] Sakura Kaiseki Banquet 13 dishes 17,545 yen *10% service charge included](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/odsdcd3w/17502831/qstl_w540h540.jpg)
17,545 yen(Tax included)
The displayed price includes consumption tax and 10% service charge.
- 13items
- 2-50persons
On this important day for both families, the meeting will be celebrated with Kawakyu's seasonal kaiseki cuisine and a spectacular view from the 33rd floor, the top floor of the building.Guests can enjoy kaiseki cuisine that changes with the seasons.It comes with a grilled sea bream with the head and tail attached, making it a very luxurious meal.The fully private sunken kotatsu room, 142 meters above ground, is ideal for engagement ceremonies and meetings and can be used by a minimum of five people.It can also be used for wedding receptions of up to 40 people.※The photograph is an image
Course menu
*Arranged with celebratory tableware and decorations.
*The grilled dish will be grilled sea bream with head and tail attached.
*Chopsticks will be provided as celebratory chopsticks.
<Menu for the 2020 Fuzuki Festival> *The menu changes every month.
[Aperitif] Seasonal
[Attachment]
Mizugumo Yoro Tofu, Snake Eye Cucumber, Salmon Roe
Shinobi vinegar
【Appetizer】
Boiled Kinjiso (red kidney beans) Mackerel pickled in rice bran
Young peaches simmered in honey Young corn pickled in miso
Mekou Sushi - Deliciously Simmered Princess Turban Shell
Strawberry Tomato
[Bowl]
Clear soup
Scallops, Junna, Purple vine flowers, Sudatsuki
[Building]
Assortment of four kinds of seafood
Counterbore
[Konro]
Wagyu beef tomato hotpot, tofu, kanzuri
Chinese cabbage, white onion, mitsuba, two kinds of mushrooms
[Homemade delights]
Grilled small sea bream
Yuan-yaki Grilled Sea Urchin Grilled Hajikami
【Reese】
Deep fried shrimp couple, seaweed, shiso leaves
Two kinds of vegetables, lemon, matcha salt
[Longevity]
Steamed white clams with vinegared miso sauce
Thread gourd, Kaga cucumber, Tosa vinegar
[Tome bowl]
Wrapped in a cloth, sea bream meatballs, chopped green onions, flower wheat gluten, powdered Japanese pepper
[Meals] Red rice
[Pickles] Assortment of three
[Sweets] Summer mandarin jelly with fruit and mint
*Some contents may differ depending on purchasing circumstances.
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2025/07/02 update
