Course details
Kamikawaku Gozen (11 items in total) 7,920 yen (tax included)
7920 yen(Tax included)
*A separate service charge of 10% will be charged.
- 11items
- 2-50persons
You can enjoy ingredients that are a further upgrade from Kawaku Gozen.The course changes monthly and features a selection of special dishes made with seasonal ingredients! Enjoy the luxury of a private room with a spectacular view from 142 meters above ground! Recommended for celebrations and entertaining.※The photograph is an image
Course menu
≪Uzuki menu contents≫ *Menu changes every month
【aperitif】
Strawberry wine
【Appetizer】
Potato stem ginger dore
Hamo Hachimanmaki
Konome Miso Shinjo
Fried burdock flavor
Arima stew
[Building]
Sea bream Bonito Striped horse mackerel
Primrose, crimson, wasabi
[Simmered dish]
Braised pork with potato and bean paste
Sweet potato, butterbur, mustard
【pottery】
Ceramic plate grill
triangular rose
Onion Green bamboo shoot Green pepper
Miso sauce
[Oiled foods]
Fried bamboo shoots with cherry leaves Satsuma Heiten
Conger eel tempura soup stock
[Vinegared food]
Tori shellfish and vinegar miso
cucumber radish
[Suimono]
Cool Breeze Fish Ball
Wakafu, shellfish, petal slices, tree buds
【Food】
Sea bream rice
[Scented food]
Two kinds
【dessert】
Pineapple Strawberry Parsley
*Some contents may differ due to purchasing circumstances.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2024/04/16 update
